Meatless Cat Treat Recipes
Bake for your favorite feline - they love homemade treats too. This group of cat food recipes offer choices for vegetarians, vegans and anyone who just be short on supplies but wants to make homemade cat treats for their favorate feline(s).
All of these meatless and vegetarian cat treat recipes should not be used as your pet's sole source of nutrition. Cats are carnivores. That means they eat meat. Providing your cat with a 100% vegetarian diet may not fulfill their dietary needs.
Meatless & Vegetarian Cat Treats
CAT COOKIES
1 cup whole wheat flour
1 tsp catnip
1/3 cup milk
1/3 cup powdered milk
2 tbl butter or vegetable oil
1/4 cup Soy flour
1 egg
2 tbl Wheat germ
1 tbl Unsulfured molasses
1 cup whole wheat flour
1 tsp catnip
1/3 cup milk
1/3 cup powdered milk
2 tbl butter or vegetable oil
1/4 cup Soy flour
1 egg
2 tbl Wheat germ
1 tbl Unsulfured molasses
Preheat oven to 350 degrees.
Mix dry ingredients together. Add molasses, egg, oil and milk.
Roll out flat onto oiled cookie sheet and cut into small, cat bite-sized pieces.
Bake for 20 minutes and let cool. Store the cookies in a sealed container.
KITTY COOKIES
1 cup whole wheat flour
1/4 cup soy flour
1 teaspoon catnip
1 egg
1/3 cup milk
2 tablespoons wheat germ
1/3 cup powdered milk
1 tablespoon unsulfured molasses
2 tablespoons butter or vegetable oil
Preheat oven to 350 degrees.
Mix dry ingredients together. Add molasses, egg, oil and milk. Roll out flat onto oiled cookie sheet and cut into small, cat bite-sized pieces.
Bake for 20 minutes. Let cool and store in tightly sealed container.
MEOWSLI
1 tablespoon oats
1/2 banana, mashed
2 tablespoon plain yogurt
1/2 cup orange juice
1/4 apple, chopped
2 ounces berries in season
Mix oats and bananas, blending well. Add yogurt, orange juice and apple immediately to prevent browning. Mash berries and add to mixture.
Serve in small portions (1 tablespoon per cat); too much fruit can cause diarrhea in a digestive system that is not used to it.
MINI-CAT CAKES
2 cups whole wheat flour
1/2 cup soybean flour
1 cup skimmed milk or water
1 tablespoon honey
1 tablespoon Canola or Sunflower oil
1 teaspoon sea salt
Mix dry ingredients. Add liquid and honey. Mix and let the dough rest in a warm place for 15 minutes. Add oil and allow to sit another 1/2 hour. Take walnut size portions of dough and flatten into small cakes. Bake in oven at 400 degrees for 1/2 hour.